Quinoa Tabbouleh Salad

Ingredients

• 2/3 cup cooked quinoa
• 2 cloves garlic, minced
• Zest of one lemon
• 1 cucumber, diced
• 10 cherry tomatoes, quartered
• 2 tsp parsley, chopped
• 1 avocado, diced
• Juice of one lemon
• 1 tbsp olive oil
• (Smoked) sea salt

Instructions

1. Mix together the garlic, lemon juice and zest, cucumber, tomatoes, avocado, parsley, and salt in a salad bowl.
2. Add the cooked quinoa and mix with the vegetables.